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Our podcast discusses all things concerning raising pigs on pasture. From a small herd for personal consumption on the homestead to large scale commercial operations. We discuss the topics and talk to the producers.
Episodes
Thursday Jan 13, 2022
Thursday Jan 13, 2022
In this episode, I speak with Jennifer Hutchens with Cabbage Branch Farm in North Carolina. Jennifer had to make an abrupt change in her farm business when the pandemic cause her equine work to come to a screeching halt. Here how she was able to adjust by adding pastured pigs to her farm business. For more info on Cabbage Branch Farm visit https://www.facebook.com/cabbagebranchfarm
Check out the NEW Pastured Pig website that is live!
Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig.
https://www.facebook.com/groups/thepasturedpig
We made it to 20 patrons on Patreon which allows us to expand the Pasture Pig Podcast to include a website and other digital presence.
Help us reach our next benchmark at 40 patrons. To learn more visit:
https://www.patreon.com/thepasturedpig
If you would like to know more about us here at Red Tool House Farm or would like to suggest topics for future episodes, visit us at:
https://thepasturedpig.com/podcast/
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